5016 17 Avenue SE · FOREST LAWN
June 5, 2026
Not in ComplianceRepeat Violation, , Remove all food equipment in mechanical room., , Previous Violation, , The food equipment such as skewers and pots were stored in mechanical room., - Store all food related equipment in a sanitary manner/in a room where all the walls, floor and ceiling are smooth, impervious to moisture and easily cleanable.
**Repeat Violation**, , , Please clean ice machine as mold was observed in the ice machine and clean the dough machine.
**Repeat Violation**, , Please clean hard to reach areas, such as corners of the floors, behind the cook line, around the dough mixer etc.
Turkish Kebab House is in the FOREST LAWN neighbourhood. FOREST LAWN, Calgary has 138 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 8, 2026, there are 120 (87%) In Compliance on their most recent inspection, with none Not in Compliance and 1 (1%) Closed.
This restaurant has been inspected 5 times since October 15, 2024, with 0 in compliance, 5 not in compliance, and 0 closures on record.
Repeat Violation, , Remove all food equipment in mechanical room., , Previous Violation, , The food equipment such as skewers and pots were stored in mechanical room., - Store all food related equipment in a sanitary manner/in a room where all the walls, floor and ceiling are smooth, impervious to moisture and easily cleanable.
**Repeat Violation**, , , Please clean ice machine as mold was observed in the ice machine and clean the dough machine.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
FOREST LAWN
**Repeat Violation**, , Please clean hard to reach areas, such as corners of the floors, behind the cook line, around the dough mixer etc.
Observe flies in the kitchen, please remove all flies, do not use any poison type sprays in the kitchen.
Repeat Violation, , Remove all food equipment in mechanical room., , Previous Violation, , The food equipment such as skewers and pots were stored in mechanical room., - Store all food related equipment in a sanitary manner/in a room where all the walls, floor and ceiling are smooth, impervious to moisture and easily cleanable.
Please clean ice machine as mold was observed in the ice machine and clean the dough machine.
Please clean hard to reach areas, such as corners of the floors, behind the cook line, around the dough mixer etc.
Do not store scoops in the dry storage area, unless the handle can be hung and not touch the product.
Observe flies in the kitchen, please remove all flies, do not use any poison type sprays in the kitchen.
Please clean ice machine as mold was observed in the ice machine and clean the dough machine.
Repeat Violation, , Remove all food equipment in mechanical room., , Previous Violation, , The food equipment such as skewers and pots were stored in mechanical room., - Store all food related equipment in a sanitary manner/in a room where all the walls, floor and ceiling are smooth, impervious to moisture and easily cleanable.
Please clean hard to reach areas, such as corners of the floors, behind the cook line, around the dough mixer etc.
The food equipment such as skewers and pots were stored in mechanical room., - Store all food related equipment in a sanitary manner/in a room where all the walls, floor and ceiling are smooth, impervious to moisture and easily cleanable.
The food equipment such as skewers and pots were stored in mechanical room., - Store all food related equipment in a sanitary manner/in a room where all the walls, floor and ceiling are smooth, impervious to moisture and easily cleanable.