115-424 Collegiate Boulevard NW
In Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
July 16, 2026
Two knives previously used during meal preparation were observed stored at room temperature on a food-contact surface., - The knives were transferred to the dirty dishes bin for cleaning and sanitizing. Ensure used utensils are either stored in cold running water, maintained in sanitizer solution at the proper concentration, held in hot water at 60C or above, or immediately sent for washing and sanitizing after use.
Subway 24509 is in the UNIVERSITY OF CALGARY neighbourhood. UNIVERSITY OF CALGARY, Calgary has 64 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 23, 2026, there are 56 (88%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Tri Hub Swimwear & Multisport
UNIVERSITY OF CALGARY
This restaurant has been inspected 5 times since April 25, 2024, with 4 in compliance, 1 not in compliance, and 0 closures on record.
1 violation
Two knives previously used during meal preparation were observed stored at room temperature on a food-contact surface., - The knives were transferred to the dirty dishes bin for cleaning and sanitizing. Ensure used utensils are either stored in cold running water, maintained in sanitizer solution at the proper concentration, held in hot water at 60C or above, or immediately sent for washing and sanitizing after use.
No violations
No violations
1 violation
Upon inspection at approximately 9 AM and after a 13-hour power outage, lots of perishable foods were found to be stored in cooler. Coke cooler in the front also contained milk. Manager was advised to discard of the perishable foods in the cooler and the coke cooler. , , Facility manager to follow-up with the facility to ensure these foods are discarded the next day as the access to building was restricted to everyone due the ongoing work.
1 violation
Meatballs under holding were measured at 47 degrees Celsius. , , - All high-risk foods under holding must be stored at a temperature greater than 60C. , - Reheated to 74 degrees Celsius at the time of inspection.