128 - 65 Sage Hill Plaza NW
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
3 octobre 2025
Non conformeThe knife holder quat sanitizer container measured below 200 ppm., , Fresh quat sanitizer was prepared and measured 200 ppm., , Ensure the knife holder quat sanitizer are changed every 2 hours.
The walk-in cooler was dim. Install additional light to increase the light intensity in the walk-in cooler.
Subway se trouve dans le quartier SAGE HILL. SAGE HILL, Calgary compte 96 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 17 août 2026, 81 (84%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 10 novembre 2023, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
2 infractions
The knife holder quat sanitizer container measured below 200 ppm., , Fresh quat sanitizer was prepared and measured 200 ppm., , Ensure the knife holder quat sanitizer are changed every 2 hours.
The walk-in cooler was dim. Install additional light to increase the light intensity in the walk-in cooler.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Dosa Garden
SAGE HILL
5 infractions
In the display prep cooler,, In inserts,, , Ham at the top was measured at 9.4 degrees C, The top portion of the ham was placed inside the cooler., , Beef brisket was measured at 7.5 degrees C., The operator removed the beef brisket., , *Habanero cheese was measured at 7 degrees C, *Cheddar cheese was measured at 7.1 degrees C, *Processed cheese was measured at 7 degrees C., All the cheeses were removed by the operator., , Peperoni was measured at 8 degrees at the top., The top portion was removed and placed inside a working cooler., , -Ensure that the perishable foods are stored at 4 degrees C or less under refrigeration.
"Repeated Violation", , Take out lids were stored underneath the front handwash waste pipes., , Do not store any food items underneath waste pipes.
A hole was noticed under the 3-compartment sink as a small portion of drywall was missing., , -Ensure that the wall is fixed.
1) Holes noted on the panni grill liner. , , 2) Oven tray liner had broken corners. , , 1 to 2) Replace broken liners. ,
Food debris and dirt was observed under the pop racks at the back., , -Clean the area.
2 infractions
Take out lids were stored underneath the front handwash waste pipes., , Do not store any food items underneath waste pipes.,
1) Holes noted on the panni grill liner. , , 2) Oven tray liner had broken corners. , , 1 to 2) Replace broken liners. ,