150 - 402 Collegiate Boulevard NW
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
24 septembre 2025
Non conformeImproper manual dishwashing. Utensils and equipment are washed, rinsed. The required sanitizing step is not done. , Manual dishwashing utilizing a two-compartment sink must conform to the following procedures/conditions:, - All cooking utensils, pots and pans etc. must be:, 1) scraped to remove excess food prior to immersion;, 2) cleaned in the first sink in a detergent solution capable of removing grease and food articles and is maintained at a temperature of not less than 45°C;, and rinsed in the first sink using clean water maintained at not less than 45°C; and, 3) sanitized in the second sink by immersion in an approved sanitizer such as chlorine at 100 ppm for at least two minutes, 4) Air dried in a clean area
Starbucks Coffee se trouve dans le quartier UNIVERSITY OF CALGARY. UNIVERSITY OF CALGARY, Calgary compte 61 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 5 juin 2026, 52 (85%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 27 juin 2024, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
1 infraction
Improper manual dishwashing. Utensils and equipment are washed, rinsed. The required sanitizing step is not done. , Manual dishwashing utilizing a two-compartment sink must conform to the following procedures/conditions:, - All cooking utensils, pots and pans etc. must be:, 1) scraped to remove excess food prior to immersion;, 2) cleaned in the first sink in a detergent solution capable of removing grease and food articles and is maintained at a temperature of not less than 45°C;, and rinsed in the first sink using clean water maintained at not less than 45°C; and, 3) sanitized in the second sink by immersion in an approved sanitizer such as chlorine at 100 ppm for at least two minutes, 4) Air dried in a clean area
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Kobe Beef
UNIVERSITY OF CALGARY
1 infraction
Several flies observed in the front service area. Please keep doors shut to prevent flies from entering the facility. Implement additional pest controls measures to eliminate the presence of files.
1 infraction
Hand sink by entrance to the back area requires an enclosed paper towel dispenser. , , Please install.