4 - 2770 32 Avenue NE
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
24 juin 2026
The weatherstripping on the back door (next to the men washroom) is in disrepair. Replace the stripping., , **Ongoing violation** June 24, 2026, the weatherstripping on the back door (next to the men washroom) was observed to be in disrepair with gaps noted on the bottom and around the sides of the door. , , **Close/repair the gaps to prevent vermin entry.
The handwashing sink located beside a clean equipment shelving unit was observed to not have a splash guard. , , **Install a splash guard to reduce contamination risks to clean equipment.
Smashburger se trouve dans le quartier HORIZON. HORIZON, Calgary compte 128 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 24 juillet 2026, 99 (77%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
McDonald's 6617
HORIZON
Ce restaurant a été inspecté 8 fois depuis le 20 juillet 2023, avec 5 conformes, 3 non conformes et 1 fermeture au dossier.
2 infractions
The weatherstripping on the back door (next to the men washroom) is in disrepair. Replace the stripping., , **Ongoing violation** June 24, 2026, the weatherstripping on the back door (next to the men washroom) was observed to be in disrepair with gaps noted on the bottom and around the sides of the door. , , **Close/repair the gaps to prevent vermin entry.
The handwashing sink located beside a clean equipment shelving unit was observed to not have a splash guard. , , **Install a splash guard to reduce contamination risks to clean equipment.
1 infraction
The weatherstripping on the back door (next to the men washroom) is in disrepair. Replace the stripping
Aucune infraction
2 infractions
Observed multiple red pails with sanitizer, stored on food prep tables next to food., The regulation requires the operator to store chemicals in a manner to prevent contamination of any food or food area. An open container is not a safe manner. Containers can be knocked over, splatter from clothes may end up on food. Store the containers under the table or away from food and food contact surfaces. If proper food handling practices are followed, you are required to sanitize every 2 hours. Proper and timely use the sanitizer doe's the job, not the number of pails.
Hand sink at the end of the prep table completely blocked. Ensure easy access to the sink at all times
Aucune infraction
Aucune infraction
1 infraction
Dipper well was turned off because is leaking. Repair the dipper well. Meantime keep the scoops in ice/water mix.
Aucune infraction