10 - 2770 32 Avenue NE
Not in Compliance
4 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
July 22, 2025
**Outstanding**, Paper towel is not placed in the dispenser/holder in the bar area. , , **Ensure paper towels are placed in the dispenser/holder at all times.
**Outstanding**, Food containers were stored on the floor in the walk-in-cooler., , **Ensure all food items in the facility are stored at a minimum of 6 inches above the floor.
**Outstanding**, Cardboard observed in the gap of the ventilation canopy in the back kitchen. , - Operator was using the cardboard to catch grease/oil dripping from the baffle filters. , , **Remove the cardboard immediately as it is not easily cleanable., **Please clean the baffle filters to prevent cross contamination of food and food contact surfaces below.
**Outstanding**, A significant amount of food debris and grease is observed underneath and in-between the cooking equipment along the cook line., , **Please clean.
Basil Ultimate Pho & Fine Vietnamese Cuisine is in the HORIZON neighbourhood. HORIZON, Calgary has 129 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of August 19, 2026, there are 100 (78%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
McDonald's 6617
HORIZON
This restaurant has been inspected 12 times since July 20, 2023, with 7 in compliance, 5 not in compliance, and 0 closures on record.
4 violations
**Outstanding**, Paper towel is not placed in the dispenser/holder in the bar area. , , **Ensure paper towels are placed in the dispenser/holder at all times.
**Outstanding**, Food containers were stored on the floor in the walk-in-cooler., , **Ensure all food items in the facility are stored at a minimum of 6 inches above the floor.
**Outstanding**, Cardboard observed in the gap of the ventilation canopy in the back kitchen. , - Operator was using the cardboard to catch grease/oil dripping from the baffle filters. , , **Remove the cardboard immediately as it is not easily cleanable., **Please clean the baffle filters to prevent cross contamination of food and food contact surfaces below.
**Outstanding**, A significant amount of food debris and grease is observed underneath and in-between the cooking equipment along the cook line., , **Please clean.
7 violations
Chlorine sanitizer solution measured greater than 1000 ppm. , - Operator remade the sanitizer solution and tested 100 ppm. , , **Ensure chlorine sanitizer solution is maintained at 100 ppm at all times.
Salad rolls measured 22.4*C at the time of inspection. , - Operator discarded the rolls. , , **Ensure high risk food items stored in cooler are maintained at or below 4*C at all times to prevent bacterial growth.
Paper towels were not present at the hand sink neat cash area in the bar area. , - Operator placed paper towels during inspection. , , **Ensure paper towels are present at hand sink at all times for proper hand washing.
No violations
1 violation
For the second time photographic evidence shows the little white dog wondering around in the kitchen., Live animals are not allowed in the kitchen
No violations
No violations
1 violation
Small white dog was spotted in the kitchen., Unpermitted live animals are not allowed inside food premises, especially in the food preparation area.,
No violations
1 violation
Headgear must be worn while handling food
No violations
No violations
3 violations
The ladle for rice must kept under sanitary conditions. Use a separate container with ice/water. Replace the ice/water as often as necessary
Do not shut down the hot water at the hand sink in the kitchen. Repair the damaged faucet
Permit displayed expired in 2021. Display the most recent Food Handling Permit
Paper towel is not placed in the dispenser/holder in the bar area. , , **Ensure paper towels are placed in the dispenser/holder at all times.
Food containers were stored on the floor in the walk-in-cooler., , **Ensure all food items in the facility are stored at a minimum of 6 inches above the floor.
Cardboard observed in the gap of the ventilation canopy in the back kitchen. , , **Please remove as it is not easy to clean. , **Ensure all the surfaces in the facility are durable, non-absorbent and easy to clean.
A significant amount of food debris and grease is observed underneath and in-between the cooking equipment along the cook line., , **Please clean.