1239 11 Avenue SW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
19 février 2026
ConformePhil's Restaurant se trouve dans le quartier BELTLINE. BELTLINE, Calgary compte 778 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 8 juin 2026, 514 (66%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 1 (0%) fermé.
Ce restaurant a été inspecté 4 fois depuis le 17 avril 2025, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
Aucune infraction
2 infractions
Plaster was applied to the wall and will require to finish the plaster. , , Finish the wall., , , Previous Inspection:, There was a damaged area of wall on the north side of the kitchen (to the right of the grill)., , Have the wall repaired and repainted. Ensure the wall is smooth, non-absorbent to moisture, and easy to clean.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Habesha Variety Store - Food Store
BELTLINE
The bottom of one of the garbage bins was damaged and had been repaired with duct tape., , Remove the damaged garbage bin and replace with one in good condition.
2 infractions
Plaster was applied to the wall and will require to finish the plaster. , , Finish the wall., , , Previous Inspection:, There was a damaged area of wall on the north side of the kitchen (to the right of the grill)., , Have the wall repaired and repainted. Ensure the wall is smooth, non-absorbent to moisture, and easy to clean.
Slight grease and dust build-up on the kitchen ceiling tiles and light covers., , Clean the ceiling and lights.
9 infractions
1) Equipment was not cleaned and sanitized:, Dried meat on the meat slicer hard to reach areas. , Butter on the mixer stand, Vegetable on the clean vegetable dicer. , , Clean and sanitize the meat slicer, mixer and vegetable cutter., , 2) Dirty cleaning cloths were sitting on the food preparation surfaces and sink. , , Store cleaning cloths in sanitizer in between uses.
1) Whole eggs, French fries and hash browns were left out at room temperature. Eggs @ 11 degrees C., French fries @ 19 to 20 degrees C. and hash browns @ 21.5 degrees C. No time racking of the products., , Discarded the eggs, French fries and hash browns., , 2) Preparation Cooler:, Shredded cheese in the cooler insert @ 9.4 degrees C. , Shredded cheese inside the cooler @ 8.2 degrees C. , Cream cheese inside the cooler @ 6.2 degrees C. , , Fix the cooler, , 3) Golden Grill hash browns were rehydrating at room temperature. , , Please rehydrate hash browns in the cooler. , , Store perishable foods at 4 degrees C or below or at 60 degrees C or higher., , 4) Container of pre-portioned slice roasted beef was being thawed at room temperature. , , Thaw in cooler overnight, under cold running water or in a microwave.
No chlorine sanitizer test strips to test the dishwasher. , , Quat sanitizer test strips were expired on January 1, 2024., , Provide chlorine and quat sanitizer test strips. , Check and record the dishwasher sanitizer and food surface quat sanitizer daily.
, March 6, 2024:, , Mouse droppings were still present in the mechanical room., , November 9, 2023:, , Some mouse droppings were observed on the floor of the mechanical room., , Safely clean up all mouse droppings. Monitor for further activity and ensure that adequate pest control is taking place.
Fly strip with dead flies were hung above the pop dispenser at the service station., , Remove fly strip and do not hang any fly strips above food and drink areas.
Kitchen and front service walls were pitted. , , Previous Inspection:, There was a damaged area of wall on the north side of the kitchen (to the right of the grill)., , Have the wall repaired and repainted. Ensure the wall is smooth, non-absorbent to moisture, and easy to clean.
, March 6, 2024:, , Basting covers with burnt on food debris were still in use. Discard these basting covers., , November 9, 2023:, , Some basting covers had burnt on food debris., , Either discard or clean the basting covers.
1) Walk cooler:, Dust build-up on the fan covers and stains were observed on the door. , , 2) Walk-in freezer:, Stains were observed on the door.
1) Broken equipment was stored in the back hallway at the back exit door. , , Remove broken equipment., , 2) Grime build-up on the back hallway at by the back exit door. , , 3) Dust build-up on the dishwasher pipes and kitchen air vents., , 4) Grime build-up on the baseboards and garbage cans exterior., , 2 to 4) Clean these areas., , 5) Temperature checks for coolers and freezers, and sanitizer for dishwasher and food surface were not done. , , Check and record the coolers, freezers, dishwasher and food surface sanitizers daily.