National Beerhall

Several hand wash sinks including in the speak easy bar, oyster bar, dinning room bar, upstairs bar etc. were missing hand soap dispensers and or paper towel holders. Ensure that all hand wash stations are equipped with soap and single-use paper towels. Ensure that the soap and paper towels are in dispensers.

1. There was a gap under the door at the staff entrance. Ensure that all exit doors are properly sealed to prevent pest entry., , 2. Mouse droppings were noted on the floor below the shelves in the downstairs dry storage area. Please clean as discussed.

The faucets at both 2 compartment sinks in the prep kitchen were leaking. Please repair. Ensure that all plumbing is maintained in good repair.

1. The 2 door cooler in the dinning room bar was maintaining 10C. All cut fruit was moved into another cooler that was maintaining 10C. Please repair the cooler., , 2. The ice scoop in the dinning room bar was stored with handle in the bulk ice used for drinks. Store ice scoop in a clean container. Ensure that all food, including ice, is protected from contamination.

Detailed cleaning is needed on the floors under the equipment in the bars as spilled food and broken glass were noted.