3719 26 Avenue SE
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Holy Cross Elementary Junior High School is in the DOVER neighbourhood. DOVER, Calgary has 60 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 14, 2026, there are 54 (90%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 4 times since November 21, 2023, with 2 in compliance, 2 not in compliance, and 0 closures on record.
No violations
No violations
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Bella's Restaurant and Bar
FOREST LAWN
2 violations
, Refrigerated equipment's temperature were not being monitored or documented daily. , -Please maintain daily temperature log records for all refrigerated equipment to ensure food safety.
, The food handler met in the kitchen at the time of the inspection had no food safety or handling training., -Please ensure all food handlers are properly trained, have at least the AHS Basic food handling training and certificate.
3 violations
, Refrigerated equipment's temperature were not being monitored or documented daily. , -Please maintain daily temperature log records for all refrigerated equipment to ensure food safety.
, There was no food thermometer to monitor cooked food temperature in the school's kitchen., -Please provide well-calibrated and functional thermometer to monitor food temperatures to ensure food safety.
, The food handler met in the kitchen at the time of the inspection had no food safety or handling training., -Please ensure all food handlers are properly trained, have at least the AHS Basic food handling training and certificate.