233 - 227 153 Avenue SE
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
March 9, 2026
Not in ComplianceCaulking located on the wall under dish washing sinks was dirty and worn out at some places., , , Requirement:, , Replace the caulking.
High-Vibe Health is in the MIDNAPORE neighbourhood. MIDNAPORE, Calgary has 84 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 17, 2026, there are 72 (86%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 4 times since November 8, 2023, with 1 in compliance, 3 not in compliance, and 0 closures on record.
1 violation
Caulking located on the wall under dish washing sinks was dirty and worn out at some places., , , Requirement:, , Replace the caulking.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Tim Hortons 3447
MIDNAPORE
No violations
5 violations
No probe thermometer was available onsite to verify cooking temperature., , Requirement:, Provide probe thermometer.
Frozen chicken was being thawed in standing water in the sink., , Requirement:, , Thaw frozen meat under running cold water.
No test strips were available to verify concentration of chlorine in sanitizer solution., , Requirement:, , Provide chlorine test strips.
Washroom door opens directly in the food processing area and door was left wide open instead of having an automatic door closure., , Requirement:, , Keep the washroom door closed all the time.,
Shelves of upright cooler were rusted making surface rough., , Requirement:, , Refinish the shelves to have smooth surface.
3 violations
No label was provided on spray bottle containing bleach sanitizer located in the production area., , Requirement:, Provide label on the spray bottle to identify its contents.
Washroom door opening in food storage area was left wide open., , Requirement:, Ensure that washroom door opening in food storage area is kept closed.
Dish washing area was cluttered and not clean., , Requirement:, , Cleaning and organization required in dish washing area.