100 - 6449 Crowchild Trail SW
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
April 21, 2026
1) The back storage area close to the hot water tank requires organization to ensure pest checks can be facilitated., , REQUIREMENT: Organize this area and remove any unnecessary items or equipment., , 2) The underside of the ice cream dispensing area had an accumulation of debris., , REQUIREMENT: Clean this area routinely and/or thoroughly.
Dairy Queen is in the LAKEVIEW neighbourhood. LAKEVIEW, Calgary has 23 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of August 11, 2026, there are 16 (70%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Shoppers Drug Mart
LAKEVIEW
This restaurant has been inspected 6 times since April 18, 2024, with 3 in compliance, 3 not in compliance, and 0 closures on record.
1 violation
1) The back storage area close to the hot water tank requires organization to ensure pest checks can be facilitated., , REQUIREMENT: Organize this area and remove any unnecessary items or equipment., , 2) The underside of the ice cream dispensing area had an accumulation of debris., , REQUIREMENT: Clean this area routinely and/or thoroughly.
No violations
No violations
No violations
2 violations
A dead mouse was noted in the mouse trap at the front cashier area, underneath the handwashing sink at the walk-in cooler and at the back exit door area., , Previous violation:, Two dead mice were noted in the mouse trap at the front cashier area., , Contact your pest control company to eliminate, treat and seal any gaps in the facility that could allow pests to enter.
Gaps were noted at the bottom of the front entrance door., , Seal the gaps to prevent the entry of pests.
4 violations
1) The prep cooler adjacent to the ventilation canopy measured 12°C., 2) The applewood bacon and jalapeno bacon measured 11.9°C and 12.1°C respectively., 3) Cheese Kergs were stored in the cooler measured 12°C., , Foods were discarded.
Gaps were noted at the bottom of the front entrance door., , Seal the gaps to prevent the entry of pests.
Two dead mice were noted in the mouse trap at the front cashier area., , Contact your pest control company to eliminate, treat and seal any gaps in the facility that could allow pests to enter.
Tongs/utensils were kept on the counter at room temperature., , Ensure serving utensils are stored in ice water between uses at 4°C or less, in hot water between uses at 60°C or greater, stored in a sanitizer solution at the right concentration (100ppm Chlorine/ 200ppm QUATs), or continuously switch out serving utensils with new ones.