100 - 120 2 Avenue SW · CHINATOWN
14 juillet 2025
ConformeAucune infraction trouvée
Clover Living - Food se trouve dans le quartier CHINATOWN. CHINATOWN, Calgary compte 147 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 8 juin 2026, 88 (60%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 24 juillet 2024, avec 2 conformes, 1 non conforme et 1 fermeture au dossier.
The concentration of the chlorine surface disinfectant used to sanitize dining surfaces weas inadequate, tested with suitable test strips during the inspection., -Please ensure adequate concentrate of sanitizer solution (100-200ppm of bleach solution) and monitor with appropriate test strip.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Cooked food temperature not being monitored or its record kept/ maintained., -Please ensure cooked food temperatures are monitired and record kept to ensure proper food safety procedures.
Crates of raw eggs were placed on the top rack over containers with cut vegetables in the facility's cooler., -Please place raw eggs or other raw food items such as meat at the bottom rack to prevent contamination.
1. Cooler 1 temperature was measured at 9'C during the inspection., -Please repair or adjust and maintain the refrigerator temperature at or below 4'C to ensure food safety., , 2. There is no food thermometer available in the facility kitchen., -Please provide a functional and well-calibration food thermometer in the kitchen and ensure food temperature are monitored to ensure food safety procedures., , 3. Thermometer in the cooler 1 was not working properly., -Please provide/place functional thermometer in the indicator refrigerator, and refrigerated equipment's temperatures are properly monitored and documented.
Dishwasher temperature not being monitored and documented., -Please provide water-proof thermometer and ensure dishwasher temperature is monitored and documented as required.