401 12 Avenue SE · BELTLINE
January 29, 2026
Not in Compliance1. There was no soap or paper towels at the bar hand wash sink., , 2. The hand wash sink next to the dishwasher was blocked with a plastic insert., , Ensure that all hand wash stations are accessible and stocked with soap and single-use paper towels.
A valid food handling permit was not posted. Please pay the invoice for your food handling permit and post a copy of the valid permit in full public view.
1) Missing baseboards along the basement preparation room. , , Repair the baseboards., , 2) No air gap between the drink ice well and waste pipe., , Provide an air gap or store drink ice in a container at the bar.
Cardinale is in the BELTLINE neighbourhood. BELTLINE, Calgary has 778 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 7, 2026, there are 555 (71%) In Compliance on their most recent inspection, with none Not in Compliance and 1 (0%) Closed.
This restaurant has been inspected 2 times since March 4, 2025, with 0 in compliance, 2 not in compliance, and 0 closures on record.
1. There was no soap or paper towels at the bar hand wash sink., , 2. The hand wash sink next to the dishwasher was blocked with a plastic insert., , Ensure that all hand wash stations are accessible and stocked with soap and single-use paper towels.
A valid food handling permit was not posted. Please pay the invoice for your food handling permit and post a copy of the valid permit in full public view.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
1) Missing baseboards along the basement preparation room. , , Repair the baseboards., , 2) No air gap between the drink ice well and waste pipe., , Provide an air gap or store drink ice in a container at the bar.
Personal items such as bags and jackets and dirty aprons were stored next to food items at the dry storage shelves. , , Provide separate storage for personal items and dirty aprons.
No pest reports were available for review. , , Provide mechanical cat tin traps and glue boards to monitor for pest. , Check and record the finding monthly.
1) Missing baseboards along the basement preparation room. , , Repair the baseboards., , 2) No air gap between the drink ice well and waste pipe., , Provide an air gap or store drink ice in a container at the bar.
1) Loose wires on the calamari frying basket., , Replace the basket. , , 2) Storage container lids were cracked. , , Replace container lids.
Dust and debris build-up underneath the bar and stains build-up on the small service corner wall. , , Clean these areas.