3 - 1211 14 Street SW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Black Salt Bistro is in the SUNALTA neighbourhood. SUNALTA, Calgary has 60 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 6, 2026, there are 41 (68%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Luubaan Cafe
SUNALTA
This restaurant has been inspected 7 times since January 9, 2024, with 3 in compliance, 4 not in compliance, and 0 closures on record.
No violations
7 violations
Container of raw beef was stored above lettuces and other vegetables., , Store raw meat in a safe manner to prevent contamination.
1) Low temperature dishwasher chlorine was measured less than 50ppm at the dishes., , Fix the dishwasher and ensure chlorine is at 100ppm at the dishes. , , 2) Pots and pans were not sanitized after washing in the sink. , , Follow the three-step method for manual washing, 1) Wash with detergent and warm water, 2) Rinse with warm water, 3) Sanitize with 100ppm chlorine for 2 minutes and then airdry.
Drinking water tap is added to the handwashing sink. , , Please relocate the drinking water tap. Handwash sink is for handwashing only.
A bunk bed was found in a separate room in the food facility., , Sleeping quarters are not permitted in the food facility. Please remove the bunk bed.
1) A dead mouse was found in the mechanical trap and mouse droppings were found on the dry storage floor and behind the white deep freezer. , , Remove mouse and clean the mouse droppings, , 2) Pest report provided was from last year., , Provide more recent pest reports for review. , , 3) Gap along the back delivery door., , Fix the gap.
1) Stains and dirty plastic were observed on the Altosham door., , Clean the door, , 2) Stickers and sticker residues were on clean food containers. , , Rewash these containers. , , 3) Stains were observed on the walk-in freezer door. , , Clean the door.
1) Stains build-up on the floor hard to reach areas. , , Clean these areas. , , 2) Coolers and freezers temperatures were not checked or recorded daily. , Dishwasher and Food surface sanitizer were not checked or recorded daily., , Check and record coolers and freezer temperatures. dishwasher and food surface sanitizer daily.
No violations
2 violations
There was an unfinished cinder block wall located on the west side of the facility in the dry storage area., , Finish the unfinished cinder block wall located on the west side of the facility in the dry storage area.
The two compartment sink located on the south side of the facility was missing a faucet., , Install a faucet on the south two compartment sink.
11 violations
There was no food safe food contact surface sanitizer available for use., , Obtain food contact surface sanitizer. Ensure that food contact surface sanitizer is prepared and readily available for use in each food handling area whenever food is being handled.
The product available that the operator stated was to be used for sanitizing food contact surfaces required a final potable water rinse., , Food contact surface sanitizer must not require a final potable water rinse. Find a food safe sanitizer that does not require a potable water rinse.
There was no residual chlorine at the dish level during the sanitize cycle for the low temperature dishwasher. Chlorine sanitizer did not appear to be dispensing. Rinse aid also did not appear to be dispensing., , Repair the dishwasher so that sanitizer and rinse aid dispense. Ensure that residual chlorine at the dish level during the sanitize cycle measures 100 ppm.
No violations
3 violations
The chlorine-based mechanical dishwasher was run and 0ppm chlorine was detected. , , The sanitizer line was primed, and the dishwasher was re-run and tested. 100ppm chlorine was then detected at the plate level. , , Please ensure the dishwasher is run and tested prior to running dishes through the dishwasher to ensure it is sanitizing at a satisfactory concentration (100ppm).
1) The chlorine test strips on-site had expired in April 2022. , , Please replace the expired chlorine test strips with new test strips to be able to accurately test and verify the concentration of the dishwasher. , , 2) The facility was unable to locate the Quat based test strips to be able to test the Quat surface sanitizer. , , Please obtain Quat test strips.
A build-up of food debris and dirt was observed behind and under equipment. , , Please clean the indicated areas.
There was no paper towel dispenser at the north hand wash sink., , Install a paper towel dispenser at the north hand wash sink.
Chlorine test strips were not available for use., , Obtain chlorine test strips.
Both hot water taps for the four compartment sink were leaking. Hot water source for both taps had been turned off due to the leaking., , Repair both hot water taps to stop the leaking.
There was an unfinished cinder block wall located on the west side of the facility in the dry storage area., , Finish the unfinished cinder block wall located on the west side of the facility in the dry storage area.
Several areas in the facility were missing baseboards., , Replace missing baseboards.
The two compartment sink located on the south side of the facility was missing a faucet., , Install a faucet on the south two compartment sink.
The back dry storage area was cluttered. Some tables in this area had soil accumulation., , Declutter and clean the dry storage area.
The customer washroom was unable to be inspected. The door was locked and the operator didn't have access.