4 - 5268 Memorial Drive NE
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Ashu Variety - Food Store is in the MARLBOROUGH neighbourhood. MARLBOROUGH, Calgary has 88 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 14, 2026, there are 70 (80%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 3 times since January 2, 2024, with 1 in compliance, 2 not in compliance, and 0 closures on record.
No violations
6 violations
1) Unapproved bake goods were being sold., ---Home Made Biscuit, ---Genet Hmbasha Bread,, , Discard all unapproved bake goods., , 2) Re-packaged spices and other foods were not labelled. This issue was noted in June 25, 2021., , Label all re-packaged products
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Dover Pizza And Steak House
MARLBOROUGH
Whole box of eggs was stored at room temperature. Eggs surface was measured at 19 degrees C. Remove the eggs from the facility. , , Store whole raw eggs at 7.0 degrees C or below.
No soap and paper towels at the handwashing sink., , Provide handwashing supplies.
Not all food products on display were properly labelled to indicate the product name, location made, contact information, ingredients, and date made., , REQUIREMENT: Ensure all foods for sale have a proper label.
1) Foods were re-packaged by the cash register, no handwashing nearby., Foods were stored directly on the floor, and scale was placed on top of a box., , Provide a table by the handwash sink to re-packaged foods, , 2) Sewing business moving into the sink area. , , Separate the sewing business from food.
Debris and water build-up on the two-compartment sink. , , Clean the sink.
1 violation
Not all food products on display were properly labelled to indicate the product name, location made, contact information, ingredients, and date made., , REQUIREMENT: Ensure all foods for sale have a proper label.