7 - 3745 Memorial Drive E · FOREST HEIGHTS
December 19, 2025
PassNo paper towel in the dispenser. , , The hand sink must be equipped with paper towels at all times to perform adequate hand hygiene at all times. , , The operator placed the paper towels in the dispenser at the time of the inspection.
Adobo Experience Memorial is in the FOREST HEIGHTS neighbourhood. FOREST HEIGHTS, Calgary has 29 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of April 15, 2026, there are 25 (86%) that have passed their most recent inspection, with no closures.
This restaurant has been inspected 4 times since August 28, 2024, with 4 passes and 0 closures on record.
No paper towel in the dispenser. , , The hand sink must be equipped with paper towels at all times to perform adequate hand hygiene at all times. , , The operator placed the paper towels in the dispenser at the time of the inspection.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
FOREST HEIGHTS
Repeat Violation, , Standing glass cooler, observed to be elevated, ensure this is fix. , , Freezer 6 observed to be corrected at the time of the inspection., , , , Previous Violation, , 1. Freezer 6 near the dishwashing area was overfilled with food and temperature was measured at -10 degrees Celsius., - Operator was informed to not overfill the freezer to maintain food temperature at or below -18 degrees Celsius., , 2. Standing cooler temperature in the kitchen was measured between 10-13 degrees Celsius., - Operator adjusted the cooler temperature and ensure to maintain temperature at or below 4 degrees Celsius.
The paper towel dispenser is not accessible as the freezer is blocking the handle of the dispenser., , Please move the dispenser or freezer
High-temp dishwasher observed to be dirty, along with the dishwasher racks., , Please have the dishwasher professionally cleaned. Please clean or replace dishwasher racks., , , 2. Freezer 7 needs to be repaired. Please remove the duct tape as tape is not easily cleanable.
Repeat Violation, , Previous Violation, , Many areas of the facility were covered in grease and debris. Areas include but are not limited to: Floors under prep tables, hard to reach areas around and under freezers, behind and around grill area. , - A thorough cleaning of hard-to-reach areas is needed.
No probe thermometer was available in the facility at the time of inspection. Infrared thermometer was available., , - Ensure waterproof probe thermometer is also available to check food and dishwasher temperature.
1. Freezer 6 near the dishwashing area was overfilled with food and temperature was measured at -10 degrees Celsius., - Operator was informed to not overfill the freezer to maintain food temperature at or below -18 degrees Celsius., , 2. Standing cooler temperature in the kitchen was measured between 10-13 degrees Celsius., - Operator adjusted the cooler temperature and ensure to maintain temperature at or below 4 degrees Celsius.
Ceiling tiles above the food prep line were visibly dirty and covered in soot., - Ensure ceiling tiles are cleaned or replaced.
Many areas of the facility were covered in grease and debris. Areas include but are not limited to: Floors under prep tables, hard to reach areas around and under freezers, behind and around grill area. , - A thorough cleaning of hard-to-reach areas is needed.