CalgaryDOWNTOWN COMMERCIAL CORE
120 - 734 7 Avenue SW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
A&W se trouve dans le quartier DOWNTOWN COMMERCIAL CORE. DOWNTOWN COMMERCIAL CORE, Calgary compte 683 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 22 juillet 2026, 475 (70%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 1 (0%) fermé.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Ce restaurant a été inspecté 7 fois depuis le 9 novembre 2023, avec 3 conformes, 4 non conformes et 1 fermeture au dossier.
Aucune infraction
Aucune infraction
Aucune infraction
1 infraction
- Cleaning of hard-to-reach areas is required, including, but not limited to, the four-compartment sink and the area around the grease interceptor., *Clean the above mentioned areas.
1 infraction
- Cleaning of hard-to-reach areas is required, including, but not limited to, the four-compartment sink and the area around the grease interceptor., *Clean the above mentioned areas.
1 infraction
(Outstanding violation), The cold water tap at the front of house hand sink was not functional at the time of the inspection. , , Staff explained a plumber had been by in the morning but was unable to repair it as they needed to order a part. Once part has arrived the tap will be repaired. , , Please ensure all hand sinks are in good working order to facilitate proper hand washing. ,
2 infractions
The high-temperature dishwasher was run four times and the sanitizing temperature at the plate level did not exceed 67.6C. , , The dishwasher must be sanitizing at a minimum temperature of 71C. , , Please have the dishwasher serviced to ensure it is sanitizing properly. Until this time please manually sanitize all equipment, dishes, and utensils.
(Outstanding violation), The cold water tap at the front of house hand sink was not functional at the time of the inspection. , , Staff explained a plumber had been by in the morning but was unable to repair it as they needed to order a part. Once part has arrived the tap will be repaired. , , Please ensure all hand sinks are in good working order to facilitate proper hand washing. ,