555 Banff Avenue
This restaurant has been inspected 5 times since August 26, 2024, with 5 passes and 0 closures on record.
The paper towel at both the bar area hand sinks was not in a dispenser., , - Please acquire appropriate paper towel dispensers.
No waterproof thermometer with a max/min function was available to verify the maximum temperature reached inside the bar dishwasher. , , - Please acquire an appropriate themommeter.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
Small milk fridge in the back of the kitchen was slightly warm, thermometer inside read 7C. , , - Please do not use this fridge to store high-risk products until it can hold temperatures below 4C.
Small milk fridge in the back of the kitchen was slightly warm, thermometer inside read 7C. , , - Please do not use this fridge to store high-risk products until it can hold temperatures below 4C.
*Repeat Violation*, Install rubber baseboard or other covering in dry storage area to facilitate cleaning of floor-wall joint., , *Recommend putting impervious cover on top shelf of dry storage shelves to prevent any drips/moisture from mechanical equipment from getting into food.
Eggs were out on the counter; surface temperature was around 10C. , , - Eggs were moved back in the fridge.
1) Paper towel at the van area hand sink was not in a dispenser. , , - Please install an appropriate dispenser at this hand sink., , 2) The bar paper towel dispenser was empty. , , - Please ensure that all hand sinks are stocked with soap and paper towels at all times.
Install rubber baseboard or other covering in dry storage area to facilitate cleaning of floor-wall joint., , *Recommend putting impervious cover on top shelf of dry storage shelves to prevent any drips/moisture from mechanical equipment from getting into food.
Overall, the facility is very clean and in good repair. There were some areas that require additional cleaning such as inside the milk fridge and on top of shelving. , , - Please clean these areas.