BeaverTails

No surface sanitizer was prepared at the time of inspection. Sanitizer was able to be prepared onsite. , , - Please ensure when food preparation is occurring there is always sanitizer onsite.

No QUAT test strips were able to be located onsite. , , - Please acquire appropriate test strips.

, *Repeat Violation, Noted 2022-04-08*, 1)Kitchen back door was left open and building back door was open. Doorways must be kept closed at all times to prevent the entry of pests into the facility., , - Keep doorways to kitchens closed., ,

Some flies were noted in the upstairs kitchen area. , , - Keep any exterior doors closed, consult with pest control company about the flies.

1) Lightbulbs in basement storage area and in the upstairs kitchen were missing their protective coverings. Lightbulbs must have protective coverings to protect the food area from possible contamination from shattered bulbs., , - Replace missing covers.

There was some clutter and items not associated with food preparation in the basement storage area. , , - Please clean and organize this area.