201 Banff Avenue
30 juillet 2025
RéussiNo surface sanitizer was prepared at the time of inspection. Sanitizer was able to be prepared onsite. , , - Please ensure when food preparation is occurring there is always sanitizer onsite.
No QUAT test strips were able to be located onsite. , , - Please acquire appropriate test strips.
, *Repeat Violation, Noted 2022-04-08*, 1)Kitchen back door was left open and building back door was open. Doorways must be kept closed at all times to prevent the entry of pests into the facility., , - Keep doorways to kitchens closed., ,
Some flies were noted in the upstairs kitchen area. , , - Keep any exterior doors closed, consult with pest control company about the flies.
1) Lightbulbs in basement storage area and in the upstairs kitchen were missing their protective coverings. Lightbulbs must have protective coverings to protect the food area from possible contamination from shattered bulbs., , - Replace missing covers.
There was some clutter and items not associated with food preparation in the basement storage area. , , - Please clean and organize this area.
Ce restaurant a été inspecté 2 fois depuis le 4 septembre 2024, avec 2 réussites et 1 fermeture au dossier.
No surface sanitizer was prepared at the time of inspection. Sanitizer was able to be prepared onsite. , , - Please ensure when food preparation is occurring there is always sanitizer onsite.
No QUAT test strips were able to be located onsite. , , - Please acquire appropriate test strips.
, *Repeat Violation, Noted 2022-04-08*, 1)Kitchen back door was left open and building back door was open. Doorways must be kept closed at all times to prevent the entry of pests into the facility., , - Keep doorways to kitchens closed., ,
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Some flies were noted in the upstairs kitchen area. , , - Keep any exterior doors closed, consult with pest control company about the flies.
1) Lightbulbs in basement storage area and in the upstairs kitchen were missing their protective coverings. Lightbulbs must have protective coverings to protect the food area from possible contamination from shattered bulbs., , - Replace missing covers.
There was some clutter and items not associated with food preparation in the basement storage area. , , - Please clean and organize this area.
Many flies were noted in the upstairs kitchen area. , , - Keep any exterior doors closed, consult with pest control company about the flies.
, *Repeat Violation, Noted 2022-04-08*, 1)Kitchen back door was left open and building back door was open. Doorways must be kept closed at all times to prevent the entry of pests into the facility., , - Keep doorways to kitchens closed., ,
1) Lightbulbs in basement storage area and in the upstairs kitchen were missing their protective coverings. Lightbulbs must have protective coverings to protect the food area from possible contamination from shattered bulbs., , - Replace missing covers.
, 1) There was a large hole in the ceiling of the basement storage area. Ensure all ceilings in food storage areas are smooth and easily cleanable. , , - Repair the hole.