B01 - 225 Banff Avenue
Not in Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
September 15, 2025
Not in ComplianceMany small drain flies noted in the bar area. , , - Please consult with pest control regarding the flies, remove any standing water/moisture from this area.
Flooring in back "preparation room" is carpet. Is very dirty and carpet cannot be cleaned properly., , - Please replace the flooring in this area, change to a material that is smooth and cleanable.
This restaurant has been inspected 3 times since July 14, 2025, with 1 in compliance, 2 not in compliance, and 0 closures on record.
2 violations
Many small drain flies noted in the bar area. , , - Please consult with pest control regarding the flies, remove any standing water/moisture from this area.
Flooring in back "preparation room" is carpet. Is very dirty and carpet cannot be cleaned properly., , - Please replace the flooring in this area, change to a material that is smooth and cleanable.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
5 violations
Chemical spray bottles were mislabeled. QUAT sanitizer was labelled "glass" and other sanitizer bottle was unlabeled. , , - Labels were changed onsite, please ensure any chemicals used are adequately labelled to indicate their contents., , -
Storage fridge in the back preparation area was warm. Measuring at 47F. , , - Do not use this fridge until it can hold temperatures below 4C. Repair the fridge.
Glasswasher was initially out of iodine. Operator was able to replace onsite. , , - Please ensure chemicals are stocked and glasswasher can adequately sanitizer glasses. Ensure chemical concentrations are tracked.
Hand sink was initially blocked by dirty dish cart. , , - Cart was moved, please ensure hand sink is accessible to staff at all times.
Flooring in back "preparation room" is carpet. Is very dirty and carpet cannot be cleaned properly., , - Please replace the flooring in this area, change to a material that is smooth and cleanable.
No violations