#308 King St N, Waterloo ON
Conditional Pass
3 violations were found at the most recent inspection.
Source: Region of Waterloo Public Health
June 20, 2025
Conditional PassThis summary is AI generated and can contain mistakes.
Foods that can spoil quickly must not be left at room temperature for more than 2 hours during preparation or serving.
Cleaning and maintenance chemicals must be stored in clearly labeled containers separate from food areas.
A certified food handler or supervisor must be present whenever the restaurant is open.
This record comes from Region of Waterloo Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.