4889 MacKenzie St, Vancouver BC
Has Infractions
4 violations were found at the most recent inspection.
Source: Vancouver Coastal Health (VCH)
October 24, 2025
Food is kept in a sanitary manner and is not subject to contamination.
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling.
All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination.
Operation of premises is in accordance with approved floor plans and specifications.
Windsor Meat Co - Processor is in the Dunbar-Southlands neighbourhood. Dunbar-Southlands, Vancouver has 59 restaurants tracked on Pass or Fail, inspected by Vancouver Coastal Health (VCH). As of July 7, 2026, 27 (46%) had no infractions on their most recent inspection, with 32 (54%) showing infractions.
This record comes from Vancouver Coastal Health (VCH) for Vancouver. Inspectors note any infractions of applicable health regulations on each visit. The result above is the most recent inspection on file.
No Infractions means none were recorded on that visit. Has Infractions means one or more were found; they are listed below. Closed means the inspector ordered the premises shut until the issues were corrected.
Butter Baked Goods & Cafe
Dunbar-Southlands
This restaurant has been inspected 8 times since March 3, 2023, with 3 visits with no infractions and 5 with infractions on record.
4 violations
Food is kept in a sanitary manner and is not subject to contamination.
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling.
All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination.
Operation of premises is in accordance with approved floor plans and specifications.
No violations
2 violations
The premises is free of pests.
Operation of premises is in accordance with approved floor plans and specifications.
3 violations
Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food.
The premises is free of pests.
Operation of premises is in accordance with approved floor plans and specifications.
No violations
1 violation
Operation of premises is in accordance with approved floor plans and specifications.
No violations
1 violation
Food is handled in a sanitary manner and is not subject to contamination.