2581 Eglinton Ave W
Pass
4 violations were found at the most recent inspection.
Source: Toronto Public Health
June 18, 2026
This summary is AI generated and can contain mistakes.
The restaurant did not have liquid soap and paper towels available at handwashing stations as required.
The restaurant did not provide soap or detergent at handwashing stations as required by health regulations.
The restaurant did not have adequate measures in place to prevent pests from entering the facility.
The restaurant did not have a trained food handler or supervisor present at all times while it was open.
MONARCA LATIN STORE is in the Kennedy Park neighbourhood. Kennedy Park, Toronto has 71 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of July 21, 2026, there are 53 (75%) that have passed their most recent inspection, with 1 (1%) conditional and 1 (1%) closed.
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
S.MOTIRAM SWEETS & RESTAURANT
Eglinton East
This restaurant has been inspected 6 times since April 22, 2024, with 5 passes, 1 conditional outcome, and 0 closures on record.
4 violations
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SOAP OR DETERGENT - SEC. 24(3)(D)
Fail to protect against entry of pests - Sec. 13(1)
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
1 violation
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
1 violation
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
No violations
2 violations
Operate food premise - fail to provide equipment for cleaning and sanitizing utensils as required - Sec. 18
Fail to provide adequate number of handwashing stations - Sec. 7(3)(c)
4 violations
OPERATE FOOD PREMISE - FAIL TO KEEP SANITARY FACILITY SANITARY - SEC. 25(2)
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SINGLE SERVICE TOWELS OR DRYER - SEC. 25(3)(E)
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SOAP OR DETERGENT - SEC. 24(3)(D)
Use racks not of readily cleanable design - Sec. 31