3275 Dufferin St
Pass
1 violation was found at the most recent inspection.
Source: Toronto Public Health
April 7, 2026
This summary is AI generated and can contain mistakes.
The food preparation area had dirty floors that were not being kept clean.
MAINSHA RESTAURANT is in the Yorkdale-Glen Park neighbourhood. Yorkdale-Glen Park, Toronto has 248 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of July 23, 2026, there are 224 (90%) that have passed their most recent inspection, with 3 (1%) conditional and no closures.
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
THE BURGER'S PRIEST
Yorkdale-Glen Park
This restaurant has been inspected 9 times since December 6, 2023, with 6 passes, 3 conditional outcomes, and 0 closures on record.
1 violation
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
No violations
6 violations
Fail to protect food from contamination or adulteration - Sec. 26(1)
Fail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - Sec. 33(1)(e)
SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B)
Food premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
1 violation
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)
4 violations
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
FOOD PREMISE NOT MAINTAINED WITH CLEAN CEILING IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
9 violations
USE UTENSILS NOT OF READILY CLEANABLE FORM - SEC. 8(1)(C)
Fail to protect against harbouring of pests - Sec. 13(1)
Use handwashing station other than for handwashing of employees - Sec. 7(4)
USE FOOD EQUIPMENT NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A)
2 violations
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
Fail to protect against entry of pests - Sec. 13(1)
14 violations
Store potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Fail to protect food from contamination or adulteration - Sec. 26(1)
FAIL TO REMOVE GARBAGE WHEN NECESSARY TO MAINTAIN SANITARY CONDITION - SEC. 12
THERMOMETER IN REFRIGERATION EQUIPMENT NOT EASILY READABLE - SEC. 30(B)
3 violations
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Fail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Fail to protect against entry of pests - Sec. 13(1)
FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Use dirty cloth for cleaning food contact surface - Sec. 16(b)
SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B)
USE FOOD EQUIPMENT NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A)
Fail to protect against entry of pests - Sec. 13(1)
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
FOOD PREMISE NOT MAINTAINED WITH CLEAN CEILING IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)