1834 Jane St
Pass
3 violations were found at the most recent inspection.
Source: Toronto Public Health
February 25, 2026
PassThis summary is AI generated and can contain mistakes.
The restaurant did not have a thermometer in the refrigerator to monitor food temperature.
The food preparation area had equipment stored that is not used regularly and should have been removed to keep the space clean and organized.
The restaurant did not have a valid health permit displayed at the time of inspection, and the matter has been referred to the municipal licensing department.
GEORGE'S FOOD STORE is in the Weston neighbourhood. Weston, Toronto has 149 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of July 20, 2026, there are 115 (77%) that have passed their most recent inspection, with 5 (3%) conditional and no closures.
This restaurant has been inspected 4 times since December 29, 2023, with 4 passes, 0 conditional outcomes, and 0 closures on record.
3 violations
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
JOLLY DAYS
Weston
No license available at time of inspection. A referral has been made to Municipal Licensing and Standards.
3 violations
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Operate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
3 violations
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
4 violations
Operate food premise - equipment not constructed to permit cleaning - Sec. 9
Food premise not maintained with non-absorbent floor surface where food handled - Sec. 7(1)(c)(i)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32