1220 St Clair Ave W
Pass
3 violations were found at the most recent inspection.
Source: Toronto Public Health
May 22, 2025
PassThis summary is AI generated and can contain mistakes.
The restaurant did not have adequate measures in place to prevent pests from entering the facility.
The restaurant did not properly clean and sanitize equipment surfaces as required by health regulations.
The restaurant's ceiling in the food preparation area needs repair and maintenance.
A.C. RANCH CAFFE is in the Corso Italia-Davenport neighbourhood. Corso Italia-Davenport, Toronto has 167 restaurants tracked on Pass or Fail, inspected by Toronto Public Health. As of July 16, 2026, there are 145 (87%) that have passed their most recent inspection, with no conditional passes or closures.
This restaurant has been inspected 4 times since May 9, 2024, with 3 passes, 1 conditional outcome, and 0 closures on record.
3 violations
Fail to protect against entry of pests - Sec. 13(1)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
This record comes from Toronto Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
THE BULL BBQ PIT
Corso Italia-Davenport
Food premise not maintained with ceilings in good repair in food-handling room - Sec. 7(1)(g)
1 violation
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
8 violations
Store ice in unsanitary manner - Sec. 26(5)
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE SUFFICIENT CHEMICAL SOLUTION RINSE - SEC. 20(1)(A)(II)(B)
Fail to protect against harbouring of pests - Sec. 13(1)
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
2 violations
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)