31 Fairview Boulevard
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Ce restaurant a été inspecté 6 fois depuis le 7 juillet 2023, avec 3 conformes, 3 non conformes et 1 fermeture au dossier.
Aucune infraction
Aucune infraction
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
1 infraction
General cleaning is required in the walk-in-cooler. , Please clean and sanitize the walk-in-cooler and ensure it is maintained in a clean and sanitary manner at all times.
Aucune infraction
3 infractions
The floor of the walk-in-cooler was observed to be in disrepair. , Please repair the floor and ensure it is maintained in a smooth, moisture resistant and easy to clean state.
The walk-in-cooler was not in an operational state at the time of inspection. High risk food items are not being stored in this cooler. , Please repair the cooler and ensure it is maintained at or below 4 degrees C.
General cleaning is required in the facility. Buildup was noted on the walls and shelves of the walk-in-cooler. , Please clean and sanitize the facility thoroughly and ensure it is maintained in a clean and sanitary manner at all times.
4 infractions
Mouse droppings were noted in the back storage area. Pest control records were observed. , Please clean the facility thoroughly and pest proof the building.
The floor of the walk-in-cooler was observed to be in disrepair. , Please repair the floor and ensure it is maintained in a smooth, moisture resistant and easy to clean state.
The walk-in-cooler was not in an operational state at the time of inspection. High risk food items are not being stored in this cooler. , Please repair the cooler and ensure it is maintained at or below 4 degrees C.
General cleaning is required in the facility. Buildup was noted on the walls and shelves of the walk-in-cooler. , Please clean and sanitize the facility thoroughly and ensure it is maintained in a clean and sanitary manner at all times.