4847A 19 Street
This restaurant has been inspected 6 times since October 22, 2024, with 6 passes and 0 closures on record.
The maximum temperature of the high temperature Hobart dishwasher was 69.8 °C. After running multiple cycles, the temperature ranged from 68 °C to 69 °C. Please ensure that the high temperature Hobart dishwasher reaches a minimum of 71 °C., , Another high temperature dishwasher in the facility is capable of reaching 75.5 °C, and a three-compartment sink is available for manual dishwashing., , Mar 28/26: this was not assessed during the Food & Beverage Expo
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
The maximum temperature of the high temperature Hobart dishwasher was 69.8 °C. After running multiple cycles, the temperature ranged from 68 °C to 69 °C. Please ensure that the high temperature Hobart dishwasher reaches a minimum of 71 °C., , Another high temperature dishwasher in the facility is capable of reaching 75.5 °C, and a three-compartment sink is available for manual dishwashing.
Chlorine test strips are not available. Ensure that chlorine test strips are available on-site and accessible to staff.