1 - 7428 49 Avenue
This restaurant has been inspected 3 times since January 30, 2025, with 3 passes and 0 closures on record.
A clean-in-place sanitizer bottle was measured at the correct concentration of 100 ppm chlorine (non-scented bleach)., , Another spray bottle and a clean-in-place bucket used for storing cleaning cloths were measured at 0 ppm chlorine. Sanitizer solutions were remade and confirmed to be within the correct range of 100–200 ppm chlorine.
The front door had small holes drilled at the top right corner on the side opposite the doorknob., , Please ensure all openings are sealed so the door forms a tight seal and prevents potential pest entry.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
Cutting boards were observed to be overworn and discolored., , Please ensure cutting boards are repaired or replaced as needed, and that their condition is regularly monitored to ensure they remain in good repair and able to be effectively cleaned and sanitized.