Edo Japan

This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.

In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.

Learn more about Canadian health inspections

This restaurant has been inspected 11 times since September 11, 2023, with 4 in compliance, 7 not in compliance, and 0 closures on record.

Mar 9, 2026In Compliance
No violations
Sep 2, 2025Not in Compliance
1 violation
Critical
Dishwasher is not coming up to an approved temperature., this dishwasher can not be used until repaired.
Feb 3, 2025In Compliance
No violations
Jan 27, 2025In Compliance
No violations
Jan 16, 2025Not in Compliance
1 violation
Critical
Dishwasher is not coming up the correct rinse temperature., Dishwasher parts have been ordered., Currently the facility is washing, rinsing and sanitizing in a two-compartment sink.Food and beverages are served in disposable single service containers., Two compartment sink available for washing, rinsing and sanitizing reusables., Equipment and utensils are cleaned and sanitized according to the regulations., Wash water and rinse water are of the correct temperature., Sanitizer levels appropriate and where tested found to be 200 ppm Quats.
Dec 30, 2024Not in Compliance
1 violation
Critical
Dishwasher is not coming up the correct rinse temperature., Dishwasher tested and confirmed to be at least 66C in the final rinse water.
Dec 10, 2024Not in Compliance
1 violation
Critical
Dishwasher is not coming up the the correct rinse temperature., Dishwasher tested and confirmed to be at least 64C in the final rinse water.
Jun 3, 2024Not in Compliance
1 violation
Critical
No sanitizer present in wiping cloth buckets , No sanitizer present in dispenser.
May 22, 2024Not in Compliance
2 violations
Critical
0 ppm of sanitizer present in wiping buckets and in the two-compartment sink., 200 ppm of sanitizer present before leaving the facility.
Critical
Temperature of the final rinse water tested 4 times and the maximum temperature achieved was close to 64C, Dishes, pots and pans and utensils can be washed in the 2-compartment sink
Mar 1, 2024Not in Compliance
1 violation
Critical
Temperature of the final rinse water tested 4 times and the maximum temperature achieved was close to 70C
Sep 11, 2023In Compliance
No violations