C1 - 2310 50 Avenue
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
March 25, 2026
The facility did not have test strips available for verifying the chlorine sanitizer solutions., , Please ensure chlorine test strips capable of confirming sanitizer concentrations within the range of 100–200 ppm are acquired and used regularly to confirm all sanitizer solutions are within the effective range.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
The Tasty Bakery
This restaurant has been inspected 8 times since October 19, 2023, with 3 in compliance, 5 not in compliance, and 0 closures on record.
1 violation
The facility did not have test strips available for verifying the chlorine sanitizer solutions., , Please ensure chlorine test strips capable of confirming sanitizer concentrations within the range of 100–200 ppm are acquired and used regularly to confirm all sanitizer solutions are within the effective range.
2 violations
Test strips observed not available to verify chlorine solution prior to use. , Please obtain test strips to verify sanitizing solution prior to use., , **Repeat violation. Observed again on August 6, 2025., , Please ensure that chemical test strips are available in this facility to frequently test and verify that sanitizing solutions are at adequate concentrations.
1. Walk-in cooler was observed to have dust building up on the ceiling and grime on the walls and floor. , , Please ensure that the facility is cleaned and maintained in a sanitary condition.
3 violations
Test strips observed not available to verify chlorine solution prior to use. , Please obtain test strips to verify sanitizing solution prior to use., , **Repeat violation. Observed again on August 6, 2025., , Please ensure that chemical test strips are available in this facility to frequently test and verify that sanitizing solutions are at adequate concentrations.
Ice machine was observed to have buildup of grime and scaling. , , Please ensure that equipment in this facility is regularly cleaned and maintained.
1. Walk-in cooler was observed to have dust building up on the ceiling and grime on the walls and floor. , , 2. Hard to reach areas beneath the burners and fryers have a buildup of food debris, dust, and grease. , , Please ensure that the facility is cleaned and maintained in a sanitary condition.
3 violations
1) Chlorine solution measured greater than 200 ppm. , For food contact surfaces, please ensure concentration is 100 ppm. , , How to Mix an Approved Sanitizing Solution document shared with operator to share with staff., , 2) Please ensure cleaning cloths are kept clean and dry or stored in sanitizer solution.
Test strips observed not available to verify chlorine solution prior to use. , Please obtain test strips to verify sanitizing solution prior to use.
Please include pop nozzles in weekly (or more frequently as needed) to regular cleaning schedule.
No violations
No violations
1 violation
Food handling permit has expired., , Please ensure food handling permit is renewed.
No violations