E1 - 5560 45 Street
This restaurant has been inspected 8 times since June 18, 2024, with 6 in compliance, 1 not in compliance, and 1 closure on record.
Wipe cloths out of solution., Store in sanitizer solution., , QUATs sanitizer used. Measure at 300ppm, Testing strips available.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
1. Initially no sanitizer in mechanical dishwasher., Primed and run through a few cycles., Sanitizer measured at 200ppm chlorine., Monitor frequently to ensure correct concentration.
There were several cleaning cloths observed on the counters. , , Please ensure cleaning cloths are in sanitizer solutions at all times.
The soup hot holding temperature was measured at 51.7 degrees C. , , After the conversation with the staff, Heat was increased, and more water was added to the hot holding unit. , , The soup temperature was measured at 61.3 degrees C within few minutes. Please check hot holding units periodically to ensure foods are maintained at a temperature higher than 60 degrees C.
The chemical dishwasher was not dispensing chlorine at 100ppm concentration. , , After the conversation with the staff, the machine was primed, and the sanitizer started dispensing 100ppm chlorine., , Please check the sanitizer periodically with the test strips to ensure adequate sanitation.
Personal items such as water bottles were stored on the counters where food is prepared, stored, and handled. , , After the conversation with the staff, personal items were stored away from the food areas.
Some utensils stored on the rack had an accumulation of debris., , After the conversation with the staff, the utensils were placed in the sink for a thorough cleaning.