201 - 4900 Molly Bannister Drive
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
This restaurant has been inspected 6 times since October 16, 2023, with 6 in compliance, 0 not in compliance, and 0 closures on record.
No violations
No violations
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
1 violation
The measured concentration of one of the QUAT sanitizer pails was only 100ppm. Informed operator who refilled pail with fresh sanitizer. Retested and measured concentration was acceptable (200ppm).
1 violation
Two food handling permits were posted onsite. One was old and expired and one was new and valid. Discussed with manager and expired permit was removed.
1 violation
Repeat Violation: Observed mayonnaise stored at room temperature. Informed by manager that product is stored for 4 hours prior to disposal. Informed operator that any high risk food products that require refrigeration must be disposed of after 2 hours if not temperature controlled at a temperature <4C or >60C. Product was disposed and new product added from the cooler. Operator changed the monitoring time for the mayonnaise to 2 hours.
1 violation
A small stainless steel container of mayonaisse was measured at room temperature. Operator said it had been siting for more than 2 hours. Informed operator who voluntarily disposed of product. Informed oeprator about time temperature requires of high risk food products.