COLONNADE PIZZA

COLONNADE PIZZA is in the Old Barrhaven West neighbourhood. Old Barrhaven West, Ottawa has 44 restaurants tracked on Pass or Fail, inspected by Ottawa Public Health. As of June 25, 2026, there are 44 (100%) that have passed their most recent inspection, with no conditional passes or closures.

View the Old Barrhaven West neighbourhood

Inspection history

About this inspection record

This record comes from Ottawa Public Health for Ottawa. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.

Green means no significant violations. Yellow means issues were found that the operator must correct. Red means the inspector ordered the premises to stop serving customers.

Learn more about Canadian health inspections

This restaurant has been inspected 7 times since May 29, 2024, with 7 green results, 0 yellow results, and 0 red results on record.

Apr 27, 2026Green
No violations
Dec 2, 2025Green
No violations
Nov 18, 2025Green
4 violations
Critical
Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale in which the internal temperature is at 4°C (40°F) or lower or 60°C (140°F) or higher.
Minor
Every food premise shall be provided with employee hand washing stations.
Minor
All equipment, utensils and multi-service articles that are used for food preparation in the food premise are of sound and tight construction, in good repair and suitable for their intended use.
Minor
Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
Apr 29, 2025Green
2 violations
Critical
Equipment and utensils that come into direct contact with food are corrosion-resistant, non-toxic and free from cracks, crevices and open seams.
Critical
All food shall be protected from contamination and adulteration.
Nov 20, 2024Green
1 violation
Minor
Every food premise shall be provided with employee hand washing stations. The hand washing stations must be used only for the hand washing of employees.
Jun 7, 2024Green
No violations
May 29, 2024Green
1 violation
Minor
Utensils shall be sanitized through the use of an approved chemical solution or hot water for the required contact time and temperature. Provide a test reagent for determining the concentration of the other approved sanitizing agent where the sanitizing takes place.