127A Carry Drive SE
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
This restaurant has been inspected 4 times since June 5, 2024, with 4 in compliance, 0 not in compliance, and 0 closures on record.
No violations
1 violation
The meat cone on the vertical broiler measured 28 degrees C. The broiler was spinning but the heat was turned off. The operator turned the heat back on., , The cone must be heated continually, even when slicing. A food handler must not turn off the broiler to slow down the cooking process.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
2 violations
Two spray bottles did not have labels. They were promptly labelled by the operator.
A few flats of beverages were on the floor in the back storage area. They were promptly moved to a shelf by the operator.
No violations