1277 Trans Canada Way SE
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
May 7, 2026
The cabinet underneath the pop machine, around the condenser unit has been partially cleaned but there is still a lot of syrup residue remaining.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Panago Pizza 144 - Event
This restaurant has been inspected 16 times since September 8, 2023, with 2 in compliance, 14 not in compliance, and 0 closures on record.
1 violation
The cabinet underneath the pop machine, around the condenser unit has been partially cleaned but there is still a lot of syrup residue remaining.
1 violation
There is a buildup of dirt, debris, and syrup residue in the cabinet underneath the pop machine, around the condenser unit.
1 violation
There are gaps at the back door, side door, and front door, through which daylight may be seen. Weather stripping is in disrepair/missing or doors are skewed., , A spray foam was applied to the back door, but it is worn at the bottom and there is a gap.
1 violation
There are gaps at the back door, side door, and front door, through which daylight may be seen. Weather stripping is in disrepair/missing or doors are skewed.
1 violation
There are gaps at the back door through which daylight may be seen. Weather stripping is in disrepair., , There are several flies present throughout the facility.
2 violations
There are gaps at the back door through which daylight may be seen. Weather stripping is in disrepair., , There are several flies present throughout the facility.
The floors in the kitchen require a deep cleaning, particularly around the deep fryer and underneath the dishwashing area.
2 violations
There are gaps at the back door through which daylight may be seen. Weather stripping is in disrepair.
There is a collection of construction/renovation materials stored outside of the back entrance. These items should be removed if there are no plans to use them in the near future as they can provide harbourage for pests.
3 violations
There are gaps at the back door through which daylight may be seen. Weather stripping is in disrepair.
There is a collection of construction/renovation materials stored outside of the back entrance. These items should be removed if there are no plans to use them in the near future as they can provide harbourage for pests.
There is a buildup of debris underneath the shelving in the dry storage area.
1 violation
There is a collection of construction/renovation materials stored outside of the back entrance. These items should be removed if there are no plans to use them in the near future as they can provide harbourage for pests.
3 violations
There is a collection of construction/renovation materials stored outside of the back entrance. These items should be removed if there are no plans to use them in the near future as they can provide harbourage for pests.
The hood canopy for the pizza oven is due for regular service as of May 2024.
There is a buildup of dust on the condenser cover of the walk-in cooler. The handwashing sink requires cleaning.
No violations
1 violation
Floor under urinal in MENS WASHROOM is unsanitary, , Action: Ensure the floor under urinal is cleaned daily
1 violation
Mens bathroom sink unclean; floor under mens bathroom urinal unsanitary, , Action: Ensure all public washrooms are cleaned daily
No violations
1 violation
Non-food equipment stored in kitchen area and blocking access to staff washroom, , Action: Relocate non-food equipment out of kitchen
2 violations
numerous house flies in food preparation area, increased pest control required
Non-food equipment (snow blower) and other items blocking access to staff washroom/stored in food preparation area; items must be removed from the area