King Bagel Bakery

This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.

In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.

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This restaurant has been inspected 8 times since November 7, 2023, with 3 in compliance, 5 not in compliance, and 0 closures on record.

Feb 13, 2026In Compliance
No violations
Feb 6, 2026Not in Compliance
3 violations
Critical
The paper towel dispenser at the hand sink is empty.
Other
The previous year's food handling permit, "Permit Valid: November 01, 2024 - October 31, 2025", is posted.
Other
The garbage container at the hand sink is dirty.
Jan 30, 2026Not in Compliance
4 violations
Critical
In the refrigerator, raw chicken breasts are being kept in close proximity to, and above, already cooked and ready to eat foods such as roast beef and cheese.
Critical
The paper towel dispenser at the hand sink is empty.
Other
The previous year's food handling permit, "Permit Valid: November 01, 2024 - October 31, 2025", is posted.
Other
May 15, 2025In Compliance
No violations
May 14, 2025Not in Compliance
2 violations
Other
Scoops were placed in a container with the handles touching the food. The operator promptly removed the scoops.
Other
The food handling permit is not displayed. Please ensure the current permit is posted in a location that is easily visible to customers.
May 8, 2024Not in Compliance
4 violations
Critical
Thermometers are not in coolers
Other
chlorine test strips are not available
Other
Sanitizer used to clean surfaces/tables is not adequate - only use chlorine or quats based solutions, as discussed
Other
White domestic fridge is >4°C. , If this fridge is for staff use only, please ensure it is distinguished as such (eg: "Staff Only" sign on door)
Nov 16, 2023In Compliance
No violations
Nov 7, 2023Not in Compliance
2 violations
Critical
No hot water at sink, , Action: ensure water is restored prior to opening
Other
Unsealed wood surfaced in food area , , Action: ensure all food storage shelving and food equipment and preparation surfaces are smooth, impervious to moisture, and easy to clean and sanitize