2802 13 Avenue SE
May 4, 2026
PassThe standup cooler was not equipped with an internal thermometer. Staff brought an extra thermometer and placed it in the cooler.
This restaurant has been inspected 5 times since January 15, 2025, with 5 passes and 0 closures on record.
The standup cooler was not equipped with an internal thermometer. Staff brought an extra thermometer and placed it in the cooler.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
The gravy measured approximately 45°C. The operator said they would throw the rest out.
There is a bag of rice and flour directly on the floor in the dry storage room., , Scoops were left in bulk food containers; they were removed by the operator.
The french fry cutter was covered in food debris. It was removed by the operator for cleaning.
There were unlabeled spray bottles of cleaning solution. They were promptly labelled 'sanitizer' by staff.
Hot holding for the soup, gravy, and aus jus, measured approximately 55°C. The hot holding unit heat setting was increased by staff.
There is no food handling permit posted. The approval inspection report is posted.
There is a buildup of grease and food debris underneath the fryer station in the kitchen. There is a buildup of syrup residue by the pop bibs in the liquor room.