Ichiban Asian All You Can Eat 3

Frozen food was not thawed using approved safe methods, such as refrigeration, cold water, or cooking.

The restaurant did not have a properly equipped handwashing station with necessary supplies like soap and paper towels.

The restaurant did not properly separate raw foods from ready-to-eat foods or store food in a way that prevents contamination.

The restaurant's bathroom was not properly maintained or in good working condition.