3 - 4981 Highway 7, Unionville, ON,
Conditional Pass
2 violations were found at the most recent inspection.
Source: York Region Public Health
May 12, 2026
This summary is AI generated and can contain mistakes.
The restaurant was found to have conditions or practices that could contaminate food or food preparation areas.
A food handler at this restaurant did not wash their hands properly to prevent food contamination.
Eggtart Queen is in the Markham Hagerman neighbourhood. Markham Hagerman, Markham has 271 restaurants tracked on Pass or Fail, inspected by York Region Public Health. As of July 17, 2026, there are 159 (59%) that have passed their most recent inspection, with 112 (41%) conditional and no closures.
This record comes from York Region Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
Krispy's Kajun Chicken
Markham Hagerman
This restaurant has been inspected 8 times since June 24, 2024, with 1 pass, 7 conditional outcomes, and 0 closures on record.
2 violations
Fail to refrain from any other conduct that could result in the contamination of food or food areas
Fail to ensure food handler in food premises washes hands as necessary to prevent contamination of food and/or food areas
2 violations
Fail to refrain from any other conduct that could result in the contamination of food or food areas
Fail to ensure food handler in food premises washes hands as necessary to prevent contamination of food and/or food areas
2 violations
Fail to store and maintain potentially hazardous food at an internal temperature at 60°C (140°F) and higher
Fail to provide thermometer in hot-holding equipment
2 violations
Fail to properly store all food in a manner that prevents contamination or adulteration, including separating raw from ready-to-eat foods
Fail to cover food to prevent contamination
1 violation
Fail to provide equipment for cleaning and sanitizing utensils as required
3 violations
Fail to maintain equipment in good repair
Fail to ensure equipment surface cleaned as necessary
Fail to ensure presence of certified food handler or supervisor during all hours of operation
No violations
2 violations
Fail to use handwashing station for reasons other than its intended use
Fail to provide equipment for cleaning and sanitizing utensils as required