381 Church Street, Markham, ON · Markham Village
November 28, 2025
Conditional PassThe restaurant did not keep potentially hazardous foods cold enough, storing them above 4°C (40°F) when they should have been kept at or below that temperature.
Hot food items were not kept at a safe temperature of 60°C (140°F) or higher.
The restaurant did not have a thermometer available in the refrigerator to monitor food temperature.
The restaurant did not have a thermometer in equipment used to keep food hot, making it difficult to verify that food is being held at safe temperatures.