#213 King St W, Kitchener Ontario · Downtown Neighbourhood Alliance
March 3, 2026
Conditional PassFood is stored at a safe cold temperature of 4°C (40°F) or below.
The restaurant must use a test kit to check that sanitizer is at the proper strength for cleaning and disinfecting surfaces.
The restaurant must maintain proper ventilation to remove cooking odors, fumes, smoke, and excess heat.