#4-205 The Boardwalk Kitchener, ON
Conditional Pass
1 violation was found at the most recent inspection.
Source: Region of Waterloo Public Health
January 5, 2026
Conditional PassThis summary is AI generated and can contain mistakes.
A certified food handler or supervisor must be present whenever the restaurant is open.
This restaurant has been inspected 3 times since February 3, 2025, with 0 passes, 3 conditional outcomes, and 0 closures on record.
1 violation
Certified food handler present in the food service premise / Ensure a food handler or supervisor, who is a certified food handler, is present during all hours of operation
This record comes from Region of Waterloo Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
1 violation
Furniture, equipment and appliances in food handling and storage rooms arranged and constructed to permit a clean and sanitary environment / Maintain and arrange appliances to permit a clean and sanitary condition
2 violations
Food protected from contamination or adulteration / Protect food from contamination and adulteration
Cloths and towels maintained in clean, good repair and not used for other purposes / Change sanitizing solution for wiping cloths at a minimum of every 2 hours, or as often as necessary, to maintain the solution clean and sanitary at all times / Provide sanitizing solution for wiping cloths/rinsing large utensils/rinsing food contact surfaces