1 Old Lodge Road
This restaurant has been inspected 8 times since August 26, 2024, with 8 passes and 0 closures on record.
The cover of the flour bin in dry storage was left open., Personal items (e.g., backpacks) were stored on top of another dry food bin next to the flour bin., - Keep all food storage containers covered when not in use to prevent contamination. Remove personal items from food storage areas and store them in designated locations.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
The kitchen floor and ventilation hood require cleaning improvements to remove food and grease residues in a timely manner.
Temperatures of foods in the glass-door cooler at the prep line in the kitchen were measured to be 9 to 11 C. - Ensure all high-risk foods under refrigeration are kept at 4C or below. Remove the high-risk foods inside the cooler. Do not store high-risk food in the failed cooler until it is fixed.
A ceiling tile above the cooking area is missing. -Please reinstall it.
The glass-door cooler at the prep line is not in good working order as the internal temperature is above 4 C. - Ensure the cooler is serviced/fixed or replaced.
A few light fixture covers are missing; ceiling tiles above the cooking area are displaced. -Please reinstall them.