Faith Hope Manor

This record comes from City of Hamilton Public Health Services. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.

A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.

Learn more about Canadian health inspections

This restaurant has been inspected 12 times since April 12, 2023, with 11 passes, 1 conditional outcome, and 0 closures on record.

Jul 23, 2026Pass
2 violations
Other
Ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke, or excessive heat
Other
Certified food handler present in the food service premise
Apr 1, 2026Pass
2 violations
Other
Testing reagent used to determine concentration of sanitizer
Other
Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
Dec 16, 2025Pass
2 violations
Critical
Frozen food storage and handling
Other
Testing reagent used to determine concentration of sanitizer
Aug 13, 2025Pass
No violations
Apr 3, 2025Pass
1 violation
Other
Testing reagent used to determine concentration of sanitizer
Dec 2, 2024Pass
3 violations
Other
Food premise is protected against the entry and harbouring of pests
Other
Refrigeration and hot-holding equipment maintained
Other
Certified food handler present in the food service premise
Aug 7, 2024Pass
1 violation
Other
Food premise is protected against the entry and harbouring of pests
Mar 21, 2024Pass
1 violation
Other
Separate hand washing basin provided for food handlers
Dec 8, 2023Pass
2 violations
Other
Furniture, equipment and appliances in food handling and storage rooms arranged and constructed to permit a clean and sanitary environment
Other
Testing reagent used to determine concentration of sanitizer
Jul 18, 2023Pass
1 violation
Other
Furniture, equipment and appliances in food handling and storage rooms arranged and constructed to permit a clean and sanitary environment
Apr 18, 2023Pass
1 violation
Other
Food premise is protected against the entry and harbouring of pests
Apr 12, 2023Conditional Pass
10 violations
Critical
Toxic or poisonous substances required for maintenance in food premises are stored and handled as prescribed in the regulation
Critical
Food is held at 4°C (40°F) or less
Other
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Other
Hand washing basin with supplies of soap and paper towels in dispensers