Extendicare Hamilton

This record comes from City of Hamilton Public Health Services. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.

A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.

Learn more about Canadian health inspections

This restaurant has been inspected 14 times since January 9, 2023, with 13 passes, 1 conditional outcome, and 0 closures on record.

Jun 5, 2026Pass
2 violations
Other
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Mar 19, 2026Pass
1 violation
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Dec 4, 2025Pass
No violations
Aug 21, 2025Pass
1 violation
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Apr 7, 2025Pass
1 violation
Other
Testing reagent used to determine concentration of sanitizer
Dec 9, 2024Pass
No violations
Aug 8, 2024Pass
No violations
Mar 20, 2024Pass
No violations
Oct 20, 2023Pass
1 violation
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Jun 30, 2023Pass
No violations
Jun 7, 2023Pass
No violations
Jun 5, 2023Pass
1 violation
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Jun 2, 2023Conditional Pass
6 violations
Critical
Food protected from contamination or adulteration
Critical
Food is held at 4°C (40°F) or less
Other
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
Jan 9, 2023Pass
1 violation
Other
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed