9608 90A Street
This restaurant has been inspected 5 times since April 16, 2026, with 4 passes and 1 closure on record.
Designated hand-washing sink: running hot water is not available. Only cold water is available., , Ensure hand-washing sink has both hot and cold running water at adequate pressure and quantity.
Chlorine test papers are not available to verify sanitizer concentration. , , Obtain chlorine test papers., , Update: May 4, 2026, Incorrect chlorine test papers (swimming pool test strips). Obtain chlorine test papers that can detect 100 ppm or greater.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
Temperature logs are not available for fridge & freezers., , Ensure temperature logs are kept for all refrigeration units that store perishable food items.
Refrigeration units that store perishable food items are not equipped with a thermometer to monitor temperature. , , Ensure all refrigeration units that store perishable food items are equipped with a thermometer to monitor temperature.
Designated hand-washing sink: running hot water is not available. Only cold water is available., , Ensure hand-washing sink has both hot and cold running water at adequate pressure and quantity.
The microbiological water sample (submitted on April 22, 2026) came back unsatisfactory from the Provincial Lab., , Total Coliforms - Present, E. coli - Absent., , Please submit a re-sample to the regional health authority next week (i.e. Tuesday or Wednesday).
Bleach that will be used for sanitizing purposes contains fibregard. , , Obtain plain regular bleach for sanitizing purposes.
Chlorine test papers are not available to verify sanitizer concentration. , , Obtain chlorine test papers.
Pest control monitoring program has not been implemented. , , Ensure live mouse traps are set up for pest control monitoring. Do not use any poisonous baits. AHS checklist will be provided.
Potable water tank including potable water inlet is not labeled. , , Ensure both potable water tank and potable water inlet are labeled.
The microbiological water sample (submitted on April 22, 2026) came back unsatisfactory from the Provincial Lab., , Total Coliforms - Present, E. coli - Absent., , Please submit a re-sample to the regional health authority next week (i.e. Tuesday or Wednesday).
The microbiological water sample (submitted on April 13, 2025) came back unsatisfactory from the Provincial Lab., , Total Coliforms - Present, E. coli - Absent., , Please submit a re-sample to the regional health authority next week (i.e. Tuesday or Wednesday).