10017A 100 Avenue
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
December 15, 2025
Not in ComplianceTemperature records were not available for review., , Ensure that temperature records are filled adequately and are available for review.
This restaurant has been inspected 5 times since November 23, 2023, with 1 in compliance, 4 not in compliance, and 0 closures on record.
1 violation
Temperature records were not available for review., , Ensure that temperature records are filled adequately and are available for review.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
5 violations
Temperature records were not available for review., , Ensure that temperature records are filled adequately and are available for review.
The refrigerating units were noted without functional thermometers., , Ensure functional thermometers are placed in all refrigerating units.
The dishwasher in the bar area was noted at 0ppm sanitizing concentration., , Manager replaced the iodine sanitizing solution as the former container was empty.
Two stained chopping boards were noted in use at the bar area., , Ensure to thoroughly clean chopping boards to remove heavy stains or get replacement chopping boards.
1. The following areas require minor cleaning:, - The refrigerator by the right side, - The floors, , 2. The storage area in the kitchen needs some organization., , Ensure the following areas are kept clean and well organized.
3 violations
There is a water stained ceiling tile from a previous leak above the dry storage rack, , REPLACE CEILING TILE TO ALLOW FOR FUTURE MONITORING OF LEAKS
There are jars and extra packaging being stored on the floor under the storage rack in the kitchen, , ENSURE ALL FOOD AND FOOD PACKAGING IS STORED AT LEAST 6 INCHES OFF THE FLOOR
Cleaning is required of the following areas/items:, - The container storing the ice scoop, - Clean the floor under the coolers doors in the bar, , CLEAN AND SANITIZE AS REQUIRED
No violations
3 violations
The dishwasher was not dispensing adequate sanitizer , - Unit was calibrated and primed and was able to reach 100 ppm, , ENSURE THE DISHWASHER IS DISPENSING 100 PPM CHLORINE SANITIZER, - TEST SANITIZER CONCENTRATION DAILY AND DOCUMENT THE RESULTS
There is debris inside the ice machine, , ENSURE THE ICE MACHINE IS MAINTAINED IN A CLEAN AND SANITARY MANNER, - REMOVE ICE IN ORDER TO CLEAN AND SANITIZE ICE MACHINE, - ADD THE ICE MACHINE TO ROUTINE CLEANING SCHEDULE
The ice scoop is being stored inside the ice machine and is in full contact with the ice, - Ice scoop removed and placed in hanging container, , ENSURE THE ICE SCOOP IS STORED OUTSIDE OF THE ICE MACHINE IN A CLEAN CONTAINER