205 The Queensway, Georgina, ON · Keswick East
April 14, 2026
Conditional PassEquipment surfaces were not cleaned or sanitized properly to prevent food contamination.
The restaurant did not clean equipment surfaces as often as needed to maintain proper hygiene.
The restaurant's floors were not kept clean or in good repair.
This restaurant has been inspected 7 times since June 27, 2024, with 1 pass, 6 conditional outcomes, and 0 closures on record.
Fail to ensure equipment surface cleaned/sanitized as necessary
Fail to ensure equipment surface cleaned as necessary
Fail to ensure floors are kept clean/in good repair
Queensway Marketplace Inc. is in the Keswick East neighbourhood. Keswick East, Georgina has 48 restaurants tracked on Pass or Fail, inspected by the local public-health unit. As of May 25, 2026, there are 35 (73%) that have passed their most recent inspection, with 9 (19%) conditional and no closures.
This record comes from the local public-health unit for Georgina. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
Fail to properly store all food in a manner that prevents contamination or adulteration, including separating raw from ready-to-eat foods
Fail to use multi-service articles/equipment/utensils in good repair
Fail to sanitize utensils using a chemical solution at the minimum concentration
Fail to clean/sanitize multi-service articles after use
Fail to provide handwashing station with adequate supplies
Fail to cover food to prevent contamination
Fail to use utensils/equipment free from open seams/crevices/cracks in contact with food
Fail to maintain equipment in good repair
Fail to ensure presence of certified food handler or supervisor during all hours of operation
Fail to ensure floors are kept clean/in good repair
Fail to ensure floors are kept clean/in good repair
Fail to ensure presence of certified food handler or supervisor during all hours of operation