9101 499 Timberlands Drive
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Herc's Nutrition
Ce restaurant a été inspecté 11 fois depuis le 11 septembre 2023, avec 4 conformes, 7 non conformes et 1 fermeture au dossier.
Aucune infraction
1 infraction
Dishwasher is not coming up to an approved temperature., this dishwasher can not be used until repaired.
Aucune infraction
Aucune infraction
1 infraction
Dishwasher is not coming up the correct rinse temperature., Dishwasher parts have been ordered., Currently the facility is washing, rinsing and sanitizing in a two-compartment sink.Food and beverages are served in disposable single service containers., Two compartment sink available for washing, rinsing and sanitizing reusables., Equipment and utensils are cleaned and sanitized according to the regulations., Wash water and rinse water are of the correct temperature., Sanitizer levels appropriate and where tested found to be 200 ppm Quats.
1 infraction
Dishwasher is not coming up the correct rinse temperature., Dishwasher tested and confirmed to be at least 66C in the final rinse water.
1 infraction
Dishwasher is not coming up the the correct rinse temperature., Dishwasher tested and confirmed to be at least 64C in the final rinse water.
1 infraction
No sanitizer present in wiping cloth buckets , No sanitizer present in dispenser.
2 infractions
0 ppm of sanitizer present in wiping buckets and in the two-compartment sink., 200 ppm of sanitizer present before leaving the facility.
Temperature of the final rinse water tested 4 times and the maximum temperature achieved was close to 64C, Dishes, pots and pans and utensils can be washed in the 2-compartment sink
1 infraction
Temperature of the final rinse water tested 4 times and the maximum temperature achieved was close to 70C
Aucune infraction